Goat Milk
Traditional Rennet

Made by Charlie Westhead from Neal’s Yard Creamery which moved in 1996 to the beautiful location on Dorstone Hill, overlooking the river Wye in Herefordshire. This exceptional goats cheese is made from unpasteurised milk coming from Tim & Richard Barter’s farm near Ashleworth, Gloucestershire and develops a delicate, wrinkled rind. Its texture is fluffy yet creamy with a flavoursome zesty tang.

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